Steps to Prepare Ultimate Ramadan Special - Yummy Plum Shrikhand

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Everybody knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper workout regularly. The is that, at the end of the day, we don't always have enough time or energy required for a healthy lifestyle. Working out at the gym isn't something people decide to do when they get off from work. People crave junk food, not veggies (unless they are vegetarians). The good news is that making wise decisions doesn’t have to be a pain. With practice you can get all of the nutrients and the exercise that you need. Here are some of the best ways to be healthy and balanced.

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There are a good deal of things that work toward your getting healthy. An costly gym membership and very restrictive diets are not the only way to do it. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Being smart about the decisions you make each day is a start. Looking to get in as much exercise as possible is another. The numbers on the scale aren't the only indicator of your healthfulness. It is more about making your body as sturdy as it can be.

We hope you got benefit from reading it, now let's go back to ramadan special - yummy plum shrikhand recipe. To cook ramadan special - yummy plum shrikhand you only need 6 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Ramadan Special - Yummy Plum Shrikhand:

1. Get 400 gms of yoghurt (I used low fat).
2. Get 3-4 tbsp. of brown sugar, powdered.
3. Get 4 of plums, sliced.
4. Provide 1/4 tsp. of cardamom powder.
5. You need 1 tsp. of rose water.
6. Use 1 tsp. of chopped pistachios & rose petals to garnish.

Steps to make Ramadan Special - Yummy Plum Shrikhand:

1. Pour the yoghurt in a cheese cloth and place on a strainer. Keep in the refrigerator overnight. Use the thick hung yoghurt for the recipe..
2. Slice the plum and blend it to a smooth paste..
3. Heat a pan and simmer the plum paste, sugar and cardamom powder till reduced and slightly thick..
4. In a bowl, whisk together hung yoghurt and the reduced plum to a smooth paste..
5. Pass it through a sieve to remove the granules..
6. Add rose water and mix well..
7. Garnish with chopped pistachios and rose petals. Serve chilled..

Ramadan Iftar Recipes category contains the latest Pakistani Ramadan recipes you need to impress your family and friends. If you have friends or are an Indian. Shrikhand recipe, a chilled summer dessert made using thick curd/yogurt in saffron flavored milk and some more sweet flavors. This is a perfect and quick dessert usually made in northern india and also called as rajbhog shrikhand. It is a very healthy dessert made using rich ingredients like dry fruits.

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